Hints & Tips

How to Add Soft Fillings

How to Add Soft Fillings

How to Stack a Cake Within the Frost Form Liner Using Soft Fillings Stacking cakes can be an art, especially when you're using soft fillings like jam, caramel, or fruit....

How to Add Soft Fillings

How to Stack a Cake Within the Frost Form Liner Using Soft Fillings Stacking cakes can be an art, especially when you're using soft fillings like jam, caramel, or fruit....

Is Your Cake Floating?

Is Your Cake Floating?

Troubleshooting Floating Cakes When Using Your Frost Form You've poured your ganache into your Frost Form, but suddenly—your cake is floating! Don’t worry this can be easily fixed. Here’s a step-by-step...

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Is Your Cake Floating?

Troubleshooting Floating Cakes When Using Your Frost Form You've poured your ganache into your Frost Form, but suddenly—your cake is floating! Don’t worry this can be easily fixed. Here’s a step-by-step...

2 comments
Choosing a Ganache

Choosing a Ganache

We’ve created a comprehensive chart that highlights the differences and key properties of all our ganache recipes. Use it to find the perfect ganache for your needs!  What are Compound...

Choosing a Ganache

We’ve created a comprehensive chart that highlights the differences and key properties of all our ganache recipes. Use it to find the perfect ganache for your needs!  What are Compound...

How to Straighten a Warped Liner: A Simple Guide

How to Straighten a Warped Liner: A Simple Guide

Sometimes, your Frost Form liner may become a bit warped from storage. Don't worry! Our liners are very forgiving and can be easily straightened. Here's a step-by-step guide to help...

How to Straighten a Warped Liner: A Simple Guide

Sometimes, your Frost Form liner may become a bit warped from storage. Don't worry! Our liners are very forgiving and can be easily straightened. Here's a step-by-step guide to help...

Making Sure your Frosting layer isn’t thick

Making Sure your Frosting layer isn’t thick

If your frosting layer is coming out too thick, it might be due to user error. This blog post will cover all aspects of frosting application and provide you with...

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Making Sure your Frosting layer isn’t thick

If your frosting layer is coming out too thick, it might be due to user error. This blog post will cover all aspects of frosting application and provide you with...

2 comments
DIY Temporary Tins with Tin Foil and Crumb Cutter

DIY Temporary Tins with Tin Foil and Crumb Cutter

Using this handy tip, you can make temporary tins with tin foil and a crumb cutter. The benefits of this method include not having to trim your cakes with the...

DIY Temporary Tins with Tin Foil and Crumb Cutter

Using this handy tip, you can make temporary tins with tin foil and a crumb cutter. The benefits of this method include not having to trim your cakes with the...